Received word of the Unit 6 (Fortified Wines) exam. Passed Tasting (pass) and theory (w/ distinction), making for an overall score of w/ merit, which is more or less as I expected. Even though this is yet another confirmation I may not be the world's finest taster, given my very limited exposure to things like sherry, madeira and port I am not disappointed.
The wait for the result of the Unit 1 Course Work Assignment is on, should take another two months at most. Sparkling wines in November, unit 1 exam next spring?
Saturday, May 23, 2009
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